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–+ servings

Slow Roasted Garlic Potatoes: Easy Crock Pot Recipe

Effortless comfort! Our Slow Cooker Garlic Butter Baby Potatoes are rich, tender, & perfect for any meal. Easy slow roasted garlic potatoes in your crock pot.
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 1
Course: Side Dish
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

For the Potatoes
  • 2 pounds Baby potatoes Choose small, evenly sized potatoes for consistent cooking
  • 1/2 cup Unsalted butter Adds rich, creamy flavor
  • 4 cloves Garlic Freshly minced or sliced
  • 2 tablespoons Fresh parsley For garnish
  • 1 teaspoon Salt Enhances natural flavors
  • 1/2 teaspoon Black pepper Adds balance
For Slow Cooker Use
  • 1/2 cup Chicken or vegetable broth Keeps potatoes moist
  • 2 tablespoons Olive oil Prevents sticking

Method
 

Cooking Instructions
  1. Gently wash baby potatoes under cold water, then halve any larger ones for even cooking.
  2. Layer potatoes in the slow cooker with warm melted butter, minced garlic, olive oil, broth, salt, and pepper.
  3. Toss ingredients until potatoes are evenly coated in garlic butter.
  4. Cover and cook on low heat for 4 hours or on high for 2 hours, until potatoes are fork-tender.
  5. Sprinkle freshly chopped parsley over warm potatoes and serve immediately.

Nutrition

Calories: 150kcalCarbohydrates: 28gProtein: 3gFat: 4gSaturated Fat: 2gCholesterol: 10mgSodium: 320mgFiber: 2gSugar: 1g

Notes

Optional: Add a pinch of smoked paprika for extra depth.

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