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–+ servings

Honey Sriracha Chicken Meal Prep

Whip up amazing Honey Sriracha Chicken! This healthy, easy recipe is ideal for meal prep or a quick, tasty dinner.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 1
Course: Main Dish
Cuisine: Asian
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pound boneless, skinless chicken thighs or breasts
  • 1/4 cup honey
  • 1/4 cup Sriracha sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil

Method
 

  1. Cut the chicken into bite-sized pieces.
  2. In a bowl, whisk together honey, Sriracha sauce, soy sauce, and olive oil until well combined.
  3. In a large skillet, heat a tablespoon of olive oil over medium-high heat.
  4. Add the chicken pieces to the skillet and cook for about 5-7 minutes, stirring occasionally, until browned.
  5. Pour the honey Sriracha mixture over the chicken in the skillet.
  6. Reduce the heat to medium-low and simmer the sauce for about 10-15 minutes, or until the chicken is cooked through and the sauce thickens.
  7. Remove from heat and let rest for a few minutes before serving.

Nutrition

Calories: 350kcalCarbohydrates: 30gProtein: 30gFat: 15gSaturated Fat: 2gCholesterol: 100mgSodium: 600mgSugar: 20g

Notes

Ingredient Swap: I've found that using chicken thighs really makes a difference here, they stay so much juicier than breasts and really soak up that amazing sauce.
Spice Level: If I'

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